RESTAURANTS IN LUCCA


The Lucchesi are as proud of their cucina, a simple type of cooking rooted heavily in the Garfagnana tradition, as they are of everything else they have to offer.


La Buca di Sant'Antonio
Via della Cervia, 1
Ph.: 0583-55881
Closed: Sunday Evenings
Open since 1782, this is one of the nicest restaurants in the Luccan walls. Near the beautiful church of San Michele, La Buca di Sant'Antonio boasts delicious old Lucchese dishes such as smoked herring and crostini with pheasant patè.


Da Giulio della Pelleria
Via delle Conce, 45, Piazza S. Donato
Ph.: 0583-55948
Closed: Sunday and Monday
The Lucchesi love this place, and crowd it every day. A rather simple, but very Lucchese trattoria serving Garfagnana specialties such as farro, fagioli all'ucceletto, and the very Lucchese specialty, la cionca (pig cheeks). Also absolutely wonderful is the homemade biscotti with Vin Santo for dessert. The staff is sweet and willing to explain exactly what their different dishes are as well as the history of this restaurant heavily patronized by, as the Italians would say, VIPs.


Trattoria da Leo
Via Tegrimi, 1
Ph.: 0583-492 236
Closed: Sunday
If the weather permits, sit outside here, there is a lively atmosphere and a kind of funky staff. The food is pretty good, especially the torta di verdura (vegetable tart) for dessert.


Il Giglio
Piazza del Giglio, 2
Ph.: 0583-494058
Closed: Tuesday Evening and Wednesday
The place to go in Lucca for seafood. The outside seating on the piazza is very pleasant; inside there is a charming and comfortable atmosphere.


Antico Caffè della Mura
Piazzale Vittorio Emanuele, 2
Ph.: 0583-47962
Closed: Tuesday
Very elegant affair right on the city wall with fancy specialties such as rabbit in a mint sauce.


La Mora
Ponte a Moriano
Ph.: 0583-406402
Closed: Wednesday
An outstanding restaurant in the outskirts of Lucca, La Mora has been run by the Brunicardi family for three generations. Excellent Lucchese cuisine, a fine wine cellar, a pleasant garden for the summer: everything to make a gourmand happy, including his pocketbook.


Cafès, Bakeries, and Gelaterias


Antico Caffè Di Simo
Via Fillungo, 58
Closed: Monday
Open from 1846, this ornate old caffè, once frequented by Puccini, is a Lucchese tradition. Go in and try one of their numerous delicious pastries or the Lucchese specialty, buccellato. It is also a gelateria.


Taddeucci
San Michele, 34
It is said that Taddeucci has the recipe for the most genuine and true buccellato. As buccellato goes, it is really good. Ask anybody from Lucca, and they will agree.


Forno Giusti
This little bakery is well known for its focaccia, said to be "la più buona che ci sia"(the best there is).


La Veneta
Via Veneto, 74
In the summer, this Lucca favorite always has a long line. Its goloso gelato is well worth the wait.


Back


Back to:

DolceVita travel italy