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Dedicate to chocolate Lovers

From praline moulds to temples of chocolate...from do-it-yourself chocolates to mousse made with the most romantic praline in the world...from musical chocolate to chocolate links to chocolate travels: chocolate maniacs, indulge in "the food of the Gods", Italian style.

 

little chocolate Click on your left to follow the adventures of our young heroine while she convinces us that it's easier to make pralines than to win a man's heart. (Happy ending)

 

Baci PeruginaWith the simple pressure of your mouse finger, dive into the Baci Perugina link. Warning: only those brave enough to leave some Baci uneaten can hope to try the DolceVita original recipe for Mousse al Bacio

 
eurochocolate Perugia, headquarters of Perugina, Italy's most loved Chocolate Factory. Where else could the International Chocolate Festival be hosted? It's called Eurochocolate, a ten-day event taking place in during the fall (usually in October). More information may be obtained at the official website: http://www.chocolate.perugia.it
 

...you're going around the city with your nose up in the air, sticking to your travel log like a good well-bred tourist, when bang! your nose catches the sensual, dark rich scent of a chocolate factory and your body just follows. Where can this happen to you in Italy? Here are Italy's Temples of Chocolate

 
Cooking Chocolate... in Style. A look at the most beautiful equipment for cooking and serving "the food of the Gods".
 

Giorgia The CD cover portrays her in the"act" of biting into a "whopper" chocolate bar: it's the latest CD by Giorgia, one of the best known female vocalists in the current Italian pop music scene. The CD entitled "Mangio troppa cioccolata" (I eat too much chocolate).

 
...more links on chocolate, Italian style... if you can take it!
  • cioccolato.it


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